BACON AND VEGGIE HASH
2 med red potatoes, diced in medium dice
3 scallions, chopped
1slice red onion, diced fine
2 large mushrooms, sliced
3 slices thick cut bacon, sliced in small pieces
Small piece of red pepper, diced small
salt and pepper
Cook bacon pieces in large frying pan until starting to brown.
Add red pepper, scallion and red onion and stir until all are starting to brown.
Add mushrooms and cook till all ingredients are well cooked.
Take veggie/bacon mixture out of pan and keep aside.
Put diced potatoes in pan, salt and pepper liberally, and cook on med high heat, turning occasionally, until potatoes are brown on the outside, but soft and tender all the way through.
Add bacon mixture back in and heat through.
Eat alone, or with eggs on the side....(I enjoy my hash straight up...lol)